Young green tea leaves were harvested on May 9, 2011 for making Hachijyu Hachiya Shincha. Hachijyu Hachiya Shincha is our last Shincha (New Tea) product of 2011.

Maestro Sugimoto excitedly told us that green tea quality of this spring is excellent. “Aroma is delightful. We can enjoy delicious green tea this year. “ said Maestro.

Hachijyu Hachiya Shincha was air-shipped from Japan on May 10, and it will be delivered to those who have placed an order soon.

Only 20 units of Hachijyu Hachiya Shincha are available now.
If you want to try the freshest green tea, please visit our online store.

Tea Master Sugimoto in front of some tea fields in Shizuoka where our world famous Japanese green tea is producedBeautiful vibrant green tea fields where Shincha leaves are ready to be harvested

Posted in All, Our Factory & Farm, Seasonal Promotion, Tea Talk Tagged caffeine Chawan cold brew cold brew tea EGCG eisai factory farm fukamushi Genmaicha green tea growing matcha gyokuro hario How Japanese tea is made how tea is made how to brew matcha japanese green tea japanese history japanese tea japanese tea ceremony kabusecha konacha kukicha kyusu l-theanine Matcha matcha powder matcha tea powdered tea rikyu sakura sakura tea Sencha sencha fukamushi shaded tea tea tea ceremony tea farm tea field tea history theanine tokoname urasenke