What is your plan for Halloween?

 
Why don’t you bake and enjoy new taste?

Here is the one of the option to make your Halloween memorable. Discover new taste of cheese cake with green tea taste!
You can create a delicious and spooky Halloween treat by baking some amazing Japanese green tea cheesecake using Sencha powder or Matcha
 
Green tea cheesecake
-Cream Cheese 250g
-Whip Cream 200ml
-2 eggs
-Sugar 90g
-Flower 30g
-Sencha powder (Or Matcha powder) 80g
  1. Put cream cheese into microwave and make it soften about 30 sec to 1 min
  2. Add sugar and mix well with cream cheese in the ball
  3. Add eggs one by one and mix well
  4. Add Sencha powder (or Matcha powder) and flower then mix well again
  5. Pour whip cream little by little and mix well
  6. Bake cheese cake at 180-degree oven for 30 to 40 mins
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Enjoy new taste of green tea!
 
 
 
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