Description
"Shizuku" means "dewdrop" and was chosen to represent this beautiful gyokuro's essence flowing into water. Grown in Yame, Fukuoka, this tea is a very traditional style gyokuro made from Yabukita and Sae Midori (meaning "Crystal Clear Green") cultivars. It has an incredible natural rainforest aroma accompanied by a strong umami and sweet pea flavor and a thick mouthfeel.
Learn more about what makes this tea so exceptional on our blog.
Find a smaller size of this tea here.
- SKU:
- SR-GYS227
Hot Brew Preparation
5g (2 tsp)
6 oz (180 ml)
3-4 min
120°F - 140°F
Cold Brew Preparation
5g (2 tsp)
6 oz (180 ml)
10-15 min
Ice Water
Features
- Traditionally grown high grade gyokuro
- Net Weight: 0.5 lb (227g)
- Package: Nitrogen flushed and vacuum sealed foil bag
