Green and Gold Matcha Vinaigrette Recipe

by Sugimoto Tea Company
Matcha, Recipes, Seasonings & Sauces
Matcha Vinaigrette Recipe | Sugimoto Tea Company

Sweet, bright, and savory, this delicious dressing is also visually stunning and can upgrade a simple salad or side of vegetables. Learn how to make this green and gold matcha vinaigrette here. 

How to Make the Green and Gold Matcha Vinaigrette


  • 1 Tbsp Culinary Matcha powder
  • 1/2 cup water
  • 1/4 cup sushi vinegar
  • 4 Tbsp Dijon mustard (Grey Poupon Country Style recommended)
  • 1 1/2 Tbsp honey
  • 3/4 cups pure olive oil

Step 1: Sift the Matcha 

Using a strainer, sift the matcha into the water and whisk together until smooth. 

Step 2: Mix 

Add all the remaining ingredients together and mix to combine. 

Check out more green tea recipes on our blog and by downloading our free Green Tea and Beyond recipe book.

READ NEXT: Three Teas Umami Seasoning Recipe 

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